The Coconut Kitchen
Clean, healthy, colourful food ideas!
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chili
July 3, 2017
Zingy chimichurri
March 30, 2016
March 27, 2016
Cod with curried mushrooms
March 3, 2016
Spicy lettuce cups
February 17, 2016
February 20, 2016
Sticky ginger salmon with tenderstem broccoli and coconut rice
February 13, 2016
January 31, 2016
Ox cheek and aubergine curry
January 24, 2016
January 14, 2016
Aromatic turkey, sprout and broccoli bowl
November 7, 2015
November 7, 2015
Sriracha pork ramen
October 3, 2015
October 3, 2015
Harissa lamb cutlets with roasted eggplant and sweet potato
August 30, 2015
August 21, 2015
Crab cakes with spicy sweet potato wedges and tarragon mayo
August 12, 2015
August 9, 2015
Creamy chili and avocado crab with basil and lime
August 9, 2015
August 9, 2015
Lemon and thyme stuffed lamb breast
August 4, 2015
August 4, 2015
Spiced tomato and artichoke soup with basil
July 22, 2015
Chili-ginger chicken
May 25, 2015
May 24, 2015
Chili, ginger and herb broth with turkey meatballs
May 19, 2015
Mexican-Inspired Pulled Chicken
April 21, 2015
April 11, 2015
Thai beef and mango stir-fry
April 10, 2015
April 10, 2015
Best-ever chili
January 31, 2015
January 19, 2015
Harissa chicken stuffed eggplant
January 13, 2015
January 8, 2015
Chopped Thai Salad with Spicy Shrimp
December 8, 2014
November 27, 2014
Orange-chili shrimp
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